The next event in the regular series run by the Swiss chapter tackles a topic very close to home:
On 10/11 February we invite around 200 software developers, engineers, designer, nutritionists, civil servants, and entrepreneurs to jointly develop new solutions for a transparent, efficient, and innovative food industry based on open data. Join and be part of this movement!
There are quite a few discussions going on already with OpenFoodFacts. Please share your own stories, and sign up if you’d like to join us in Lausanne or Zürich!